Where the prestigious Nerello Mascalese was born, in the County of Mascali, on the side of Etna that overlooks the sea, this sinuous rosé made from Nerello Mascalese grapes. Vinified in steel with a few hours' contact with the skins, it offers itself to the taster in its delicate elegance. It ages in bottle for a minimum period of 6 months. The emotion of the volcano that becomes refinement. With class. To the eye it appears a bright rosy onion skin. The nose recalls clear and recognizable scents of strawberries, raspberries, currants and freshly ripe cherries. The notes of plum and plum make it immediately recognizable. In the mouth it is dry, moderately warm and soft, with a wonderful envelopment on the palate. Excellent for freshness and great balance, long persistence and a pleasant fruity sensation on the finish.
